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Business & Tech

Pork on the Plaza at Vintage Wine Estates

Vintage Wine Estates, Sonoma Coast Vineyards Winemaker Anthony Austin, and Local Celebrity Chef Mark Stark present Pork on the Plaza.....  Savor small plates from a master chef paired with wines from a master winemaker. Join us as the very entertaining Chef Stark prepares delectable pork bites for you in the intimate setting of our Downtown Healdsburg Tasting Room.  He will pair porkly creations with three of our Sonoma Coast Vineyards Pinot Noirs.  And we'll also be tasting our 2006 Petersen Vineyard Pinot Noir, which won Charlie Palmer's Pigs and Pinot 2008 Pinot Cup!

Mark Stark is the esteemed owner of Willi's Wine Bar, Willi's Seafood and Raw Bar, and Stark's Steakhouse.  His creations are legendary for their creativity and out-of-the-box combinations.

Anthony Austin is Sonoma Coast Vineyard's award-winning winemaker. Call 707-921-2893 to register or to hear more.  This is an intimate event, seats are going quickly so register early. Cost includes 30% off all Sonoma Coast Vineyards wines and a complimentary tasting flight of other VWE wines.  Check out the menu at facebook.com/vwetastingroom.

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