Spoonbar Gets Raves From SF Critic

Chronicle reviewer likes new menu at Healdsburg eatery.


in the lobby of has been a well-received eatery since it opened in late 2010.

But this week, San Francisco Chronicle food critic Michael Bauer added some praise for the menu crafted by new head chef Louis Maldonado.

According to Bauer, Spoonbar's corn salad, which features corn served in four ways, was superb.

To read the article, click here.


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