Community Corner
Sunday Supper with Preston Farms
Come to SHED for a mid-summer Sunday Supper featuring
Preston Farm for a family-style meal designed around their seasonal offerings.
You'll be sure to leave with a full belly and an appreciation of Lou Preston's
particular take on organic agriculture in Dry Creek Valley.
The Sunday Supper Series is a community dinner featuring
local farmers, winemakers and visiting chefs. Celebrating good farming, good
cooking and good eating, dinner is served family style and seating is casual,
so come with your family, bring a neighbor, and make new friends!
The menu will feature:
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Fresh Preston sourdough bread and olive oil
Little gem salad with yellow beans, lemon cucumber, pickled
onions, sherry vinaigrette and sweet tomatoes
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Roasted herb and garlic crusted lamb shoulder with olives
and tomatoes
Flageolet bean and Swiss chard gratin
Whole roasted carrots
House-made seasonal dessert
A selection of Preston winery Dy Creek Valley wines will be
available for purchase, along with beer, kombucha, and non-alcoholic beverages.
For special dietary requests (vegan/vegetarian) please
contact grange@healdsburgshed.com.
Tickets are $42 and can be purchased here: http://shedsundaysupper.bpt.me/